3 jun 2020

05/06/2020 8-12hs Argentina (GMT -3)  6-10hs Lima/Bogotá (GMT -5) 
Soluciones forestales para la alimentación y la crisis climática 
Programa ONU REDD+

Esta sesión tiene subsesiones. Tener en cuenta que los horarios que aparecen en la versión en ingles son de Bonn (GMT +2) o sea, allá serían 5h más tarde que en Argentina.



Forest solutions to the triple crisis - food, climate and Covid-19
Learning Track: Finance and Value Chains Session
Friday, June 5
 1:00 pm - 5:00 pm (hora de Bonn  GMT+2)
Speakers
  • Astrid Agostini (Moderator) Coordinator, REDD+/National Forest Monitoring cluster, FAO/UN-REDD
  • Mario Boccucci (Speaker) Head, UN-REDD Programme Secretariat
  • Anssi Pekkarinen (Speaker) Senior Forestry Officer, FAO
  • Ms Mette Wilkie (Speaker) Director, Forestry Policy and Resources Division, FAO
Description
Da click aquí para la transmisión en español: https://app.interactio.io/Agenda/DirectedAgenda?eventId=22831
Click here for live English translation: https://app.interactio.io/Agenda/DirectedAgenda?eventId=22831  

The current triple crisis has demonstrated that food security, health, livelihoods and forest conservation cannot be treated in isolation any longer. Sustainable agriculturerelies on healthy forest ecosystems, but the production of soft commodities is also the main driver for deforestation with climate and health consequences. Based on UN-REDD’s work with its partner countries, the three sessions will explore solutions for the transition from business-as-usual agriculture to deforestation-free, sustainable value chains in a building-back-better context, the fight against forest crime in the Lower Mekong region and the very latest findings on the state of the world’s forests (Global Forest Resources Assessment 2020 and State of the World’s Forests 2020).

Hosts: 
Subsessions
Friday, June 5
 2:30 pm - 3:30 pm
Speakers
  • Pan Pan (Speaker) ESG venture and impact investor
  • Emelyne Cheney (Speaker) UNEP/UN-REDD, Forest and climate change team leader for Asia Pacific
  • Jonathan Gheyssens (Speaker) Expert for Ecosystem Services and Sustainable Land Use, UNEP FI
Description
This session will confront big ideas for shifting commodity production to more sustainable and safer alternatives. Two experts will draw lessons  from examples of UNEP’s recent work in Cote d’Ivoire and Indonesia, as well as recent analysis of the economics of sustainable coffee cultivation in Vietnam and sustainable beef production in Costa Rica. They will discuss a theoretical roadmap for transition to sustainable commodity production:  what is ‘sustainable commodity production’, what are the primary needs, what are the barriers and how can they be overcome.

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